University of Wisconsin–Madison

Integrated Pest Management

|

Integrated Pest Management, or IPM, is a strategic, systems-based approach to managing pests and diseases in a greenhouse, garden, or agricultural setting. IPM employs science-based strategies that emphasize pest prevention, pest identification, and systematic pest monitoring, ultimately informing customized actions to manage pests. IPM utilizes biological, cultural, physical, and chemical pest control methods, focusing on prevention and long-term management goals. The primary goal of an IPM program is to reduce pest populations while minimizing risks to human health and the environment through a reduction in the use of chemical controls and pesticides. 

Prevention is important; a successful IPM program utilizes a variety of control methods to prevent pest outbreaks. For example, maintaining a clean growing space free of plant debris could reduce the likelihood of persistent insect pests, or introducing a parasitoid wasp to the greenhouse at a strategic time of year could prevent a large aphid outbreak. 

IPM programs always include an organized monitoring program, known as scouting. Through scouting, greenhouse workers collect information on the identity, abundance, and location of pests and plant diseases. Correct identification of the pest species is an important aspect of IPM because it leads to more effective and efficient use of control methods. Regular scouting can help identify pest presence in a timely manner and potentially minimize the scope or difficulty of actions needed to achieve control. For example, if a pest affects a single plant within a greenhouse, it may be possible to simply discard that plant, or to use water to wash off the pests, reducing their numbers. If chemical insecticides are needed, identifying a pest population early may result in the need apply them to just a few plants vs. all plants in the greenhouse.  

Scouting is also used to monitor the presence of biological controls in the greenhouse, mainly insects and predatory mites that have been deliberately introduced to help control pest species. If a significant population of a biological control species is present alongside a pest population, this could influence the decision on the which actions, if any, are needed to manage the pest species.   

IPM programs utilize a holistic approach when determining which action to take in order to control a pest. A key consideration is how likely is the pest to reach a population level that will cause an unacceptable level of damage to the plants. This can be estimated by considering the pest species, its reproductive life-cycle, the abundance of the pest, and the presence or absence of biological controls. Other contributing factors include the environmental conditions and time-of-year, the plant species being affected, the diversity of species in the plant collection and the relative effectiveness of all available controls. In order to determine what an unacceptable level of damage to plants might be, it is necessary to determine the action thresholds for various greenhouses or plant groups. Action thresholds will differ depending on a number of factors including: how the plant will be used, what level of damage or plant loss is acceptable, whether the presence of some pests is acceptable, how long the plant will be in the greenhouse, and potential economic loss. Notably, action thresholds will likely be different across different types of plant collections. For example, permanent plant collections may not have the ability to discard a single plant, versus a production system where there are thousands of individuals of the same species; or plants in a research experiment may need to be completely free of pests in order to ensure data can be collected, but plants destined for a classroom could still be used if some pests were present. Additionally, some types of plant collections may be more or less likely to experience a widespread pest outbreak. For example, a greenhouse with hundreds of plants of the same species might experience a more extensive pest outbreak than a greenhouse with a large diversity of plant species; this is due to greenhouse pests preferring some plant species more than others.   

IPM programs aim to reduce the use of chemical controls and pesticides while effectively controlling agricultural and greenhouse pest populations. Additionally, many IPM programs utilize pesticides associated with lower toxicity to humans and reduced environmental impacts. Reducing overall pesticide use and choosing lower toxicity products results in a growing environment that is safer for workers and visitors. Avoiding the negative impacts of higher toxicity pesticides means the growing environment is more likely to support biodiversity which can contribute to increased resiliency against climate change, extreme weather, or pest outbreaks. Finally, IPM has the potential for positive economic impact for growers; fewer, more targeted pesticide applications often result in cost savings.     

Integrated Pest Management in the Botany Greenhouse

Biocontrol release sachets and card on fuchsia plants
Sachet of Amblyseius cucumeris applied in tandem with an Encarsia formosa card on  Fuchsia. (Photo by Dahlia Susel)

In recent decades, the Botany Greenhouse has utilized principles and strategies of Integrated Pest Management (IPM) to manage plant pests. In 2019, we transitioned to a more Biointensive IPM program, and have since worked to expand and refine our protocols.

IPM employs science-based strategies that emphasize pest prevention, pest identification, and systematic pest monitoring, ultimately informing customized actions to manage pests. Inclusive of biological, cultural, physical, and chemical pest control methods, IPM focuses on prevention and long-term management goals. The primary goal of an IPM program is to reduce pest populations while minimizing risks to human health and the environment through a reduction in the use of chemical controls and pesticides.

Biointensive IPM supplements foundational integrated management practices with an increased focus on pest ecology and biological controls- this is an excellent fit for our diverse permanent collection of plants, as well as plants grown for research or coursework.  

Consistent monitoring and scouting throughout the greenhouses contribute to success of the program, allowing us to identify which pest species are present and how their levels are impacted by various control methods. Cumulative observations allow us to forecast pest activity that is correlated with seasonal changes. By identifying preferred host plants for each of our pest species we have become more efficient in our scouting and monitoring. As we gain experience and build on our knowledge of IPM, we have been able to able to act more proactively to effectively control pests. 

Biological controls play a significant role in the success of our IPM program because of their potential to establish and contribute to long-term pest control. We have introduced many commercially available ‘natural enemy’ species to our greenhouse including parasitoid wasps; predatory insects and mites; and beneficial nematodes. Many of these introduced species have established permanently while others benefit from regular re-introductions. We have observed and identified two species of natural enemies, both native to our region, entering the greenhouse and becoming endemic; they are now included in our IPM strategy. Our ‘natural enemies’ often locate and suppress pest populations before they are noticed during scouting. Given time, they can provide enough control that a use of a chemical control can be avoided.   

Since the program’s inception, we have significantly reduced the use of pesticides that are highly toxic to natural enemies, or have a notable persistence in the greenhouse environment. For quick pest suppression, we utilize horticultural soap or horticultural oil in a targeted application, often in tandem with a lower toxicity product that disrupts the pest’s life-cycle. We widely apply bio-insecticides that contain entomopathogenic fungi or bacteria and are often compatible with organic agriculture standards. Due to our infrequent use of certain pesticides, we don’t have any resistant populations of thrips or spider mites, a common issue seen in greenhouses; therefore, when we choose to use pesticides (in smaller targeted applications), they highly effective at achieving control. Finally, the reduction in our use of chemical controls and elimination of high-toxicity pesticides has resulted in a safer experience for the many students, researchers, and community members visiting the Botany Greenhouse.

Looking forward, we see many opportunities to refine our program as we gain more practical experience. We also recognize the importance of staying current on scientific literature and findings from educational institutions and industry partners; this is a rapidly growing area of research. We see a great potential to contribute to the success of other greenhouses and conservatories that are just starting their IPM journey by sharing our experiences on our website, through publications and conference proceedings, and networking within professional organizations such as the Association of Education and Research Greenhouse Curators (AERGC).

Finally, our unique position as a teaching greenhouse presents an opportunity to engage with students and visitors who are interested in learning more about IPM, in both formal and informal capacities. Many students engaged botanical sciences or other related disciplines have learned about IPM and biological controls through their coursework, but did not have an opportunity to gain practical experience or pursue the topics in-depth. We see potential to engage with some of these students by offering a framework for these educational pursuits, and to date have been able to host an IPM-related independent study project.

 

Challenges & Opportunities of Utilizing IPM in a Permanent Plant Collection 

Longevity of the Collection Unlike a production system where plants may be sold or seasonally discarded, our plants are with us for years and most likely decades. Plants with pest issues are here to stay and must be managed with a long-term strategy in mind. Pest populations that re-occur may be more likely to breed pesticide-resistant individuals over time, so special care must be taken to avoid overusing pesticides associated with causing resistance, and instead, rotate to chemical controls with different modes of action, or prioritize biological controls. Conversely, our plant collection’s longevity has been integral to establishing stable breeding populations of some natural enemy species including an aphid parasite (Aphidius colemani) and predatory beetle (Cryptolaemous montrouzieri), and has contributed to a longer than usual tenure of others without the need for re-introductions. Finally, caring for a permanent collection means that our greenhouses are never empty. Purposefully raising the temperature to an extreme, or ‘baking’ an empty greenhouse compartment between crops or projects is a widely utilized cultural control that can help reduce pest presence. Spraying all greenhouse walls, floors, and benches with a sanitizing solution can help reduce the prevalence of plant diseases. However, caring for a permanent collection means we will never have an empty compartment or be able to use these cultural control methods. 

Plant Diversity in the Collection Because of our plant diversity, we can’t always rely on traditional scouting methods used in production or research greenhouses – different plant species have different pest issues. While greenhouses with few species can perform thorough scouting by strategically checking a small selection of plants in each compartment, are faced with the prospect of checking dozens or hundreds of plants in order to get a true representation of pest presence. By identifying preferred host plants for each of our pest species we have become more efficient in our scouting and monitoring. On the contrary, our high level of plant diversity means that we are less likely to see rapidly occurring, large-scale outbreaks of a single pest. 

Tolerance and Acceptance of Pest and Natural Enemy PresenceOur reliance on biological controls for pest management means that our pest numbers will never be at zero. If our numbers fell to zero, it would mean that our greenhouse could not support natural enemy populations. When we observe a plant with pests, but also see adequate numbers of natural enemies, we typically watch and wait. Most of the time, we eventually see the natural enemy numbers increase and the pest numbers fall. However, a person viewing the collection on a specific day may only see a ‘snapshot’ in time and get a negative impression of the situation, rather than observe an improving trend. Next, the presence of natural enemies is frequently observable, but not commonly distinguished from pest presence by the average visitor. For example, the larvae of the Cryptolaemus beetle looks remarkably similar to its preferred prey, a mealybug, and are commonly noticed by observers. When the beetle larvae undergo metamorphosis to adulthood, they attach to a leaf or greenhouse surface and eventually leave behind the remnants of their cocoon, which can also look like a mealybug. This will persist until the leaf falls, the plant is trimmed, or the pot is washed. Another example is our two aphid parasitoids, Aphidius spp.; these wasps leave parasitized aphid exteriors (i.e., aphid ‘mummies’) behind on plants, which can look like a pest outbreak to the untrained eye. 

Incoming Plant Material In addition to our permanent collection and plants produced for coursework, we care for faculty research collections and student projects. As is common in botanical research, we regularly receive requests to introduce plants into the greenhouse that have been collected from outdoors or that have spent time in another greenhouse facility. Our policy is to inspect, quarantine, and sometimes apply pesticides to these incoming plants, but it is still possible to introduce a new pest this way. 

Garden & Greenhouse Work Our team cares for the Botany Garden in addition to the Greenhouse, and we are often working in both garden and greenhouse spaces on the same day. This increases our risk of introducing pests into the greenhouse. Additionally, we bring some plant material from the garden into the greenhouse for overwintering, namely aquatic plants that live in the Botany Garden pond during the summer. Bringing plants into a greenhouse from outside could result in the introduction of a new pest species. However, in our case, this introduction of plant material from outside may have contributed to the introduction of our two ‘Wisconsin native’ natural enemies, Encyrtus aurantii and Anystis baccarum. 

Visitors, Workers and Small Spaces – We welcome visitors from both the university community and public, and regularly accommodate undergraduate class visits. It is common for people moving through the greenhouse to have brief contact with some plants as they navigate the narrow aisles; therefore, it is possible for pests to be moved on a visitor to a new plant or greenhouse compartment. Similarly, our team members often perform watering or plant maintenance in multiple greenhouse areas during a single shift and can potentially move pests. 

Classroom Plant DeliveriesIn line with the primary function of our collection, to support undergraduate instruction, plants from all areas of the greenhouse are delivered to laboratory classrooms throughout the building. This results in an inevitable co-mingling of both plants and pests, making it easier for a pest to move to a new plant and be introduced into a new area of the collection. 

Older Infrastructure Our greenhouse has many areas with soil floors, and also areas where cracks have formed in the floors or walls, or a piece of glass or screen that’s not a tight fit. These spaces can promote the persistence of pests or allow pests to enter from outside; modern greenhouses are built to avoid these issues. Additionally, our large plant collection fills our space to the brim and plants are often growing close together. It can be more difficult to identify and control pests in settings with these conditions. 

Time & Resource ManagementIn general, implementing targeted cultural, mechanical, and biological controls as part of an IPM program is more time consuming than simply relying on broad spectrum applications of chemical controls, or pesticides. Similarly, transitioning our long-established IPM program to utilize more biological controls has required more time from staff, and additional expenses. While we have reduced our overall pesticide use and the amount we are spending on chemical controls, expanding our biological control program has required a significant financial investment; biological controls that do not establish must be routinely re-introduced.

Opportunities for Students to Learn about IPM – As IPM becomes more common and widely utilized in greenhouses and agricultural systems, universities have included it in their curricula within horticulture, botany, and entomology courses. Since the implementation of our program, we have appreciated a high level of student interest, and to date have had the capacity to host an independent study student over one semester. Looking ahead, we realize a great potential for students to engage with our IPM program through research or independent study. 

Pests and Natural Enemies in the Botany Greenhouse:

Pest Damage

What to look for

Across 8,000 sq. ft of grow space, scouting for millimeter sized insects can be a challenge. Therefore, it’s common to see signs of damage before the actual pest. Knowing what to look for provides visual cues and can indicate pest presence.

greenhouse photo
damaged plant leaves- aphids

Aphid Damage

Aphid damage is not uniform. Damage can be leaf curling, stunted growth, leaf discoloration, and yellowing. Molted aphid skins are often seen before the insect itself.

Spider Mite Damage

By piercing into and sucking plant sap to feed, this injury causes white or yellow speckling on leaves. Severe infestations are also characterized by webbing around leaves and stems.

damaged plants leaves- spider mites
damaged plant leaves- thrips

Thrips Damage

Damage is characterized by silverly speckling, streaks, or white patches on leaves. This is because thrips are puncturing plant cells and feeding on their contents.

Mealybug Damage

Mealybugs are sap sucking insects; feeding results in yellowing leaves, stunted growth, and leaf curling. They are larger than other pests and adults are easily noticed during scouting.

damaged plant leaves- mealybugs
damaged plant leaves- scale

Scale Damage

Adults are large enough to be seen without a lens, however, juveniles or crawlers are extremely small. Symptoms of damage include yellowing, honeydew accumulation, and decreased plant vigor.

greenhouse foliage

Control Methods in IPM

|

The suppression of an organism using another living organism (15)- a natural enemy. Natural enemies can be predators, parasitoids, or entomopathogens. Many biological control programs employ all three types of enemies in tandem.

What is a predator? A predator is an organism that kills and feeds on its prey. Its lifecycle occurs outside of and independently of its prey.

What is a parasitoid? A parasitoid is an organism that kills its prey by depositing an egg into its host. When the egg hatches, the larvae then consume the host from within as they mature and complete their life cycle. Once the cycle is complete, an adult parasitoid emerges from its prey. The leftover body of the prey is sometimes referred to as a “mummy”.

What is an entomopathogen? An entomopathogen is a naturally occurring pathogen (fungus, bacteria or virus) that disables or kills an insect.

A proactive control strategy that alters pest proliferation. This includes obtaining disease-resistant cultivars, performing appropriate sanitation standards, correctly spacing plants to prevent the spread of insects and disease, and manipulating the environment to be less favorable for pests’ reproduction.

Also known as mechanical control — control efforts that use any physical measures to remove pest-ridden material; trapping, hand cleaning, removal of dead, infected and/or decaying plant material.

 The use of synthetic or biologically derived compounds to eliminate or strongly reduce pest populations. Synthetic pesticides are man-made chemicals often powerful and fast acting.  Biologically derived compounds consist of naturally occurring compounds, or microorganisms.

https://www.koppert.com/news-information/side-effects-database
https://www.biobestgroup.com/en/side-effect-manual

 

Viewing slide of 9
predatory mite dispersal carrier on strawberry leaves

Phytoseiulus persimilis predatory mites in vermiculite, released on strawberry showing spider mite damage. (Photo by Dahlia Susel)

insect remnants on African violet leaves

Molted aphid skins on African violet. (Photo by Dahlia Susel)

thrips damage on croton leaves

Foliar thrips damage on Croton. (Photo by Dahlia Susel)

dish with buckwheat hulls for releasing lacewing larvae

Buckwheat hulls material with lacewing larvae, released in the Oxalis collection. (Photo by Dahlia Susel)

scale on plant leaves

Soft scale on leaves of Simmonsia chinensis. (Photo by Dahlia Susel)

citrus mealybugs

Citrus mealybug damage and insects. (Photo by Dahlia Susel)

leaf damaged by spider mites

Bauhinia leaf with typical spider mite damage. (Photo by Dahlia Susel)

leaf damage from aphids

Aphid damage on Crossandra infundibuliformis. (Photo by Dahlia Susel)

Buckwheat hull carrier on leaves

Carrier medium of buckwheat hulls containing lacewing larvae released on leaves. (Photo by Dahlia Susel)

  1. “Biointensive Integrated Pest Management (IPM) ~ PDF.” https://attra.ncat.org/wp-content/uploads/2022/10/ipm.pdf
  2. Four Critical Steps to Implementing a Biological Control Program, https://www.canr.msu.edu/news/four_critical_steps_to_implementing_a_biological_control_program
  3. “Integrated Pest Management in the Academic Small Greenhouse Setting: A Case Study Using Solanum Spp. (Solanaceae).”  https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6711345/
  4. Integrated Pest Management (IPM) Principles, https://www.epa.gov/safepestcontrol/integrated-pest-management-ipm-principles
  5. “IPM Scouting and Decision Making.”  https://ag.umass.edu/greenhouse-floriculture/fact-sheets/ipm-scouting-decision-making
  6. “IPM in the Greenhouse Series: Integrated Pest Management in Commercial Greenhouses: An Overview of Principles and Practices – Oklahoma State University.” https://extension.okstate.edu/fact-sheets/ipm-in-the-greenhouse-series-integrated-pest-management-in-commercial-greenhouses-an-overview-of-principles-and-practices.html
  7. “IPM Institute of North America What Is Integrated Pest Management?”, https://ipminstitute.org/what-is-integrated-pest-management/.

  8.   “Integrated Pest Management: Concepts and Strategies.” https://lgpress.clemson.edu/publication/integrated-pest-management-concepts-and-strategies

  9. “Mode of Action: Insecticide Resistance Action Committee (IRAC).”, https://irac-online.org/mode-of-action/

  10.  “National Roadmap for Integrated Pest Management (IPM) – USDA ARS” https://www.ars.usda.gov/ARSUserFiles/OPMP/IPM%20Road%20Map%20FINAL.pdf
  11.  Rice, Mahr Susan E. Biological Control of Insects and Other Pests of Greenhouse Crops. University of Wisconsin-Extension, Cooperative Extension, 2001. 
  12.  Tomasko, Steve, and Glenn Nice. Greenhouse & Nursery, A Safe Use and Certification Guide for Wisconsin Pesticide Applicators. Fifth Edition ed. 
  13. Using Banker Plants, https://mrec.ifas.ufl.edu/lso/banker/Using-Bankers.html
  14. “Using Integrated Pest Management in Greenhouses and Herbaceous Nurseries.”, https://extension.missouri.edu/publications/ipm1026
  15. What Is Biological Control?, https://biocontrol.entomology.cornell.edu/what.php
  16. What is Integrated Pest Management (IPM), https://www.ipm.ucanr.edu/what-is-ipm/
  17. Insect Parasitoids: Important Natural Enemies of Pests, https://entomology.ca.uky.edu/018
  18. Insect Pathogens as Biological Control Agents: Do They Have a Future?, https://doi.org/10.1006/bcon.2001.0938
  19. “Phytoseiulus Predatory Mites.” https://www.ipm.ucanr.edu/natural-enemies/phytoseiulus-predatory-mites/
  20. Neoseiulus (=Amblyseius) Fallacis, https://biocontrol.entomology.cornell.edu/predators/Neoseiulus.php.
  21. Spraying Nematodes, https://news.extension.uconn.edu/2016/03/16/spraying-nematodes/
  22. BioAtheta Dalotia coriaria, https://www.biobee.com/solutions/bioatheta/
  23. Predator Cryptolaemus montrouzieri, https://biocontrol.entomology.cornell.edu/predators/Cryptolaemus.php
  24. Aphidius ervi, https://ucanr.edu/sites/insectconnect/Identification_information/Aphid_parasitoids/Aphidius_ervi/
  25. Powdery Mildew, https://hgic.clemson.edu/factsheet/powdery-mildew/
  26. Powdery Mildew (Vegetables), https://hort.extension.wisc.edu/articles/powdery-mildew-vegetables/
  27. Sooty Mold https://www.ipm.ucanr.edu/PMG/PESTNOTES/pn74108.html